REDYSIGN enters the final year with valuable insights from the first packaging trials

Following the first trials of its fibre-based packaging solutions for fresh chicken, REDYSIGN partners gathered in Trondheim to review the results, share technical progress and set priorities for further testing in 2027. The REDYSIGN project continues to advance the development of innovative fibre-based packaging solutions for fresh meat. The first trials, conducted in May 2026, […]