Developing more sustainable food packaging is not only about finding alternative materials. New solutions must also be able to protect food, work with packaging equipment and maintain their performance throughout storage. This is particularly challenging for fresh meat, where packaging plays an essential role in preserving product quality and helping to prevent food waste. Within […]
The project is supported by the Circular Bio-based Europe Joint Undertaking and its members. Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or CBE JU. Neither the European Union nor the CBE JU can be held responsible for them.
The project is supported by the Circular Bio-based Europe Joint Undertaking and its members. Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or CBE JU. Neither the European Union nor the CBE JU can be held responsible for them.
